Whitefish Montana Lodging, Dining and Official Visitor Information
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Wagner Family of Wine Wine Dinner at The Lodge at Whitefish Lake

Join us for this very special wine event as Charlie & Jenny Wagner are on-site to discuss their Wagner Family of Wine.

Please RSVP by May 22nd, 4pm, to the Boat Club 406.863.4016
Start the evening with passed Conundrum Sparkling 2016 & assorted Charcuterie & Cheeses. Dinner service includes:

Emmolo Sauvignon Blanc 2016
served with torn greens, white balsamic honeydew dressing, sliced pear, buttermilk blue cheese, candied walnut, lavash crouton

Mer Soleil Reserve Chardonnay
Santa Lucia Highlands 2015
served with seared scallops, coconut broth, pork belly lardon, snow pea, ginger, potsticker sauce

Emmolo Merlot 2015
served with coffee-vanilla crusted Montana emu, chive sweet potato hash, kohlrabi puree, cherry compote, heirloom carrot

Caymus Special Selection Cabernet Sauvignon 2014
served with seared Snake River Farms Wagyu Zabuton steak, fried haloumi cheese, compressed lemon & tomato salad, crisp potato straws

The cost for this special event is $120/person, inclusive of tax and gratuity.


More About this Event

CHARLIE WAGNER is owner and winemaker for Mer Soleil winery in the Santa Lucia Highlands in Monterey County. At 16, he began his winemaking career in the family’s Mer Soleil vineyard. After graduating from high school, Charlie apprenticed with Jon Bolta, the winemaker for Conundrum White. With the 2003 vintage, Charlie took over full production responsibilities for Mer Soleil Chardonnay. He not only oversees winemaking, but also continues the Wagner love of vineyard development and farming in California.

JENNY WAGNER is the newest member of the Wagners to join the family business as winemaker for Emmolo Sauvignon Blanc and Merlot. Emmolo is named after Jenny’s maternal family. The Emmolos have a long history in Napa Valley with Jenny’s great-grandfather, Salvatore Emmolo, starting the family’s grapevine rootstock nursery in 1923. Her grandfather, Frank Emmolo, managed the nursery and grew Sauvignon Blanc and Merlot on their family property. Jenny has been working alongside her father, Chuck Wagner, for the past few years, benefiting from hands-on learning of both grape farming and winemaking in the Napa Valley.

Age group event is most appropriate for

Adults (21 years and older only)

Food Oriented
More Information

Concierge at The Lodge at Whitefish Lake


Event Dates: May 24, 2018

Event times: 6-8pm

Admission fees (if any): $120/person

Driving directions to event

The Lodge at Whitefish Lake
1380 Wisconsin Ave, Whitefish, Montana 59937

Latitude: 48.431148000
Longitude: -114.342270000
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Whitefish Convention & Visitors Bureau

Visitor Information:

307 Spokane Ave., Whitefish, MT 59937

tel: 877-862-3548


Administration Office:

231 First St. Ste G, Whitefish, MT 59937

tel: 406-862-3390

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