Cafe Kandahar is pleased to announce a Mardi Gras dinner! This event will take place on February 13th, Fat Tuesday, with a delectable New Orleans themed menu. Chef Andy and his team are delighted to share an authentic representation of some creole classics. Come and celebrate the festive occasion and enjoy a three course menu, with an optional beverage pairing.
 
Cost is $45 for menu, $21 for beverage pairing. Seatings are now being offered at 6:00, 6:45, and 7:30pm. Please call to reserve your place! 406-862-6247

Fat Tuesday Menu

First Course:
Crawfish Etouffee, Basmati Rice
OR
New Orleans BBQ Shrimp, Parsnips

Second Course:
Blackened Redfish, Meyer Lemon, Tarragon, Yukon Golds, Spinach
OR
Andouille Stuffed Quail, Duxelles, Cognac, Applewood Bacon, Fennel, Crisp Potato
 

Third Course:
Double Chocolate Bread Pudding, Bourbon Sauce
OR
Pecan Pie, Burnt Sugar Anglaise

Please call to reserve your place! 406-862-6247